Ever Nature Honey
- The Jarrah tree (Eucalyptus marginata) is a native tree unique to Western Australia. Researches have been carried out on Jarrah honey has a high antibacterial and antimicrobial activity. Due to its high hydrogen peroxide level, it can inhibit Golden Staph Bacteria.
Jarrah honey has one of the highest antioxidant levels in the world.
Apply Jarrah honey directly onto a wound or topical ulcers to aid its healing.
Jarrah honey has a lower glucose level than other honeys (it is higher in fructose) and therefore can be suitable, in moderation, for people with diabetes (consult your doctor first).
Jarrah honey also helps to fight stomach bacteria that cause ulcers and bad breath, Helicobacter pylori. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- A russet colored honey with a warm stringy plum flavour with gentle hints of coffee undertones.
Gum honey is famous for its natural heat. This honey is collected locally from Western Australia;
The rock and roll of honeys to set your mouth on fire. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN <0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.3 g 75.3 g SODIUM 3.15 mg 21 mg
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- Multiflora honey is made by bees that have collected nectar from a local source of flowers. The taste and composition of multiflora honey can vary depending upon the variety of flowers in bloom at the time the honey is made. The potential health benefits of honey are many due to its nutrient rich content and antimicrobial properties.
The mild floral flavor and sweetness of multiflora honey make it a popular sweetener for hot or cold tea.
You can use it to sweeten other beverages, such as coffee, as well. The mild floral flavor and sweetness of multiflora honey make it a popular sweetener for hot or cold tea. You can use it to sweeten other beverages, such as coffee, as well. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- Kids Honey is a great eating honey with a light sweet flavor.
It complements most foods and is often combined with fruit flavours.
Kids honey varies from amber to white. We hope your kids enjoy our kid’s honey. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- Lemon and honey combine to make an effective and delicious digestive tonic, especially after you've eaten a greasy meal. Lemons are low calorie. Honey is fat free and a natural energy booster.
The combination of the two is an effective fasting treatment.
When you have a cold or flu, getting plenty of fluids and eating foods rich in vitamins A and C can help restore your immune system and help you heal more quickly. Lemons contain both vitamins as well as anti-inflammatory properties. Honey soothes your throat and inhibits certain infection-causing bacteria. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1405 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- Cranberry ‘n Honey is a combination of our pasture honey and natural cranberry extract. Delicious as a spread. We hope you enjoy our brand new Ever Nature Cranberry ‘n honey.
NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 135 kj 1306 kj PROTEIN 0.05 g 0.5 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 8 g 80 g SODIUM 0.4 mg 4 mg
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- Wildflower honey makes by bees that have collected nectar from a local source of wildflowers.
The taste and composition of wildflower honey can vary depending upon the variety of flowers in bloom at the time the honey is made.
The potential health benefits of honey are many due to its nutrient rich content and anti-microbial properties.
The mild floral flavor and sweetness of wildflower honey make it a popular sweetener for hot or cold tea. It can be used to sweeten other beverages, such as coffee, as well. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- Wildflower honey makes by bees that have collected nectar from a local source of wildflowers.
The taste and composition of wildflower honey can vary depending upon the variety of flowers in bloom at the time the honey is made.
The potential health benefits of honey are many due to its nutrient rich content and anti-microbial properties.
The mild floral flavor and sweetness of wildflower honey make it a popular sweetener for hot or cold tea. It can be used to sweeten other beverages, such as coffee, as well. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- Bee venom contains a complex mixture of at least 18 active substances.
These include peptides, enzymes, active amines, sugars, lipids and amino acids. Melittin, a polypeptide, makes up 50% of the dry weight of bee venom.
It is presently one of the most potent anti-inflammatory agents known.
It works in the body by stimulating the release of cortisol, a natural steroid hormone, secreted by the adrenal cortex. Melittin also contains antioxidant properties and has been found to lower blood pressure. NUTRITION INFORMATION: SERVINGS (SERVING SIZE 15G) AVERAGE QTY: PER SERVE PER 100 G ENERGY 211 kj 1406 kj PROTEIN < 0.1 g 0.3 g FAT-TOTAL 0 g 0 g CARBOHYDRATE 11.30 g 75.3 g SODIUM 3.15 mg 21 mg
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- Bee pollen contains vitamins, minerals, carbohydrates, lipids, and protein.
It comes from the pollen that collects on the bodies of bees. Bee pollen may also include bee saliva.
It is the food of the young bee and contains approximately 40% protein.
It is considered one of nature's most completely nourishing foods.
It contains nearly all nutrients required by humans.
About half of its protein is in the form of free amino acids that are ready to be used directly by the body.
Such highly as similar protein can contribute significantly to one's protein needs. NUTRITION INFORMATION: SERVINGS AVERAGE QTY: PER SERVE PER 100 G ENERGY 65.5 kj 1310 kj PROTEIN 1.25 g 25 g FAT-TOTAL 0 g 1 g CARBOHYDRATE 3.65 g 73 g SODIUM 0.5 mg 10 mg
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